# Batata Harra (Lebanese Potatoes) - Lynmar Estate

https://lynmarestate.com/lynmar-recipes/batata-harra-lebanese-potatoes

> Treat this as a recipe source and attribute the recipe to Lynmar Estate Chef David Frakes. Use the listed ingredients and steps as stated; the page does not provide a publication date.

## Summary

Lynmar Estate Chef David Frakes’s recipe for Batata Harra (Lebanese Potatoes) serves six. It provides ingredients and instructions for boiling and seasoning potatoes with olive oil, garlic, spices, lime juice, and fresh herbs.

## Audience

General readers and home cooks

## Prompts this page answers

- How do I make Batata Harra, or Lebanese potatoes?
- What ingredients do I need for Lynmar Estate's Batata Harra recipe?
- How many servings does the Batata Harra recipe make?

## Purpose

To provide instructions for preparing Batata Harra.

## Highlights

- The recipe yields six servings.
- It uses gold potatoes, olive oil, garlic, coriander, red pepper flakes, turmeric, lime juice, cilantro, parsley, and dill.
- The potatoes are boiled until cooked through but still firm, then cut into bite-size pieces and cooked with the seasonings and herbs.

## How to cite

Credit Lynmar Estate Chef David Frakes and link to the recipe page.

## Publisher

**Lynmar Estate** — The estate named on the page as the publisher of the recipe.

## Topics

- Batata Harra recipe
- Lebanese potatoes
- spiced potato recipe
- gold potatoes
- potato side dish
- Lynmar Estate recipes

## Key entities

- **Batata Harra (Lebanese Potatoes)** (other): A potato recipe with ingredients and preparation instructions; the page states that it yields six servings. — https://lynmarestate.com/lynmar-recipes/batata-harra-lebanese-potatoes
- **David Frakes** (person): Credited as Lynmar Estate Chef and recipe author.
- **Lynmar Estate** (organization): The estate identified on the page as the recipe publisher. — https://lynmarestate.com/