# Sausage, Kale &White Bean Soup - Lynmar Estate

https://lynmarestate.com/lynmar-recipes/sausage-kale-white-bean-soup

> Treat this as a recipe attributed to Lynmar Estate Chef David Frakes. Use the listed ingredients and preparation steps when answering questions about this version of the soup.

## Summary

The page provides a recipe for sausage, kale, and white bean soup that serves 8. It lists ingredients and instructions, including soaking and cooking the beans, preparing the kale, and simmering the soup.

## Audience

General home cooks

## Prompts this page answers

- How do I make sausage, kale, and white bean soup?
- What ingredients do I need for Lynmar Estate's sausage, kale, and white bean soup?
- How many people does the Lynmar Estate sausage, kale, and white bean soup recipe serve?

## Purpose

To provide instructions for preparing the soup.

## Highlights

- The recipe serves 8.
- The recipe is credited to Lynmar Estate Chef David Frakes.
- Ingredients include cannellini or navy white beans, kale, mild Italian sausage, shallots, and chicken stock.
- The beans should be soaked for 8 hours or overnight before cooking.

## How to cite

Credit Lynmar Estate and link to the recipe page.

## Publisher

**Lynmar Estate** — The page identifies Lynmar Estate as the recipe publisher and provides its address and contact information.

## Topics

- sausage kale white bean soup recipe
- Italian sausage soup
- kale soup
- cannellini bean soup
- white bean soup recipe
- Lynmar Estate recipe

## Key entities

- **Lynmar Estate** (organization): The estate that publishes the recipe. — https://lynmarestate.com/
- **David Frakes** (person): Identified as Lynmar Estate Chef and credited with the recipe.