Dearest Advocates,
As the holidays approach, our hearts are filled with gratitude for the greatest gift of all: you, our cherished club members. Your passion for our wines, your shared love of this special place, and the connections we've built together are the true essence of Lynmar.
As you prepare to share the joy of the season with loved ones, we invite you to call upon your dedicated Advocates Club team for all your gifting needs. Whether it's a gift membership that keeps on giving with exceptional wines delivered throughout the year, a stunning, wax-dipped magnum of Pinot Noir to grace a holiday table, elegant sparkling wine to ring in the New Year, or curated gift sets for every wine lover in your life, we have something special to make this season unforgettable.
To explore our curated collection or create a custom gift, simply visit our website or contact your membership team.
From our family to yours, we wish you a joyous season filled with warmth, laughter, and exceptional wine.
Cheers and happy holidays from all of us at Lynmar Estate!
Join us for a Virtual Wine Release Tasting
Taste with the pros and explore the stories and profiles of Adam's Vineyard Chardonnay, Old Vines Chardonnay, AMDG Pinot Noir and Summit Block Pinot Noir. Don't miss this fantastic opportunity to learn about culinary pairings, cellaring recommendations, and more from your Lynmar family.
Date/Time: Saturday, January 4, 2025 at 4 p.m. (Pacific Time)
Reservations: Book Online
Pairing Suggestions & Recipes
Estate Chef David Frakes has shared the following as it relates to your most recent Lynmar wine releases:
Adam’s Vineyard Chardonnay continues to astound us. As the vineyard matures, the wine’s complexity expands. Chef David’s Delicata Squash Sformato recipe is one of intricacy and full of flavor.
For a perfect winter course, pair Old Vines Chardonnay to Celeriac & Leek Potage. This thick, comforting vegetable soup will bring out the robust nuances of this heritage vine white wine.
Ready for the main course? Chef David pairs AMDG Pinot Noir alongside Beef Filet with Blue Cheese & Olive Crust – just the dish for a special night in.
Summit Block Pinot Noir is another great wine for a hearty meal. Here, Chef David recommends Porcini-Crusted Short Ribs to accompany this full-bodied red wine.
As always, Chef David reminds us that the seasoning or sauces of a dish may be modified to balance to the wine by adjusting salt, acid, and other reactive ingredients.